← 全部成分
SACCHAROMYCES/APPLE FRUIT/HONEY/PANAX GINSENG ROOT/ROYAL JELLY/SUCROSE FERMENT FILTRATE
🧪 基本信息
| CAS | - |
| EC | - |
| 功能 | 保湿、皮肤调理 |
| PubChem CID | — |
| 最后更新 | 15/10/2010 |
⚖️ EU 监管状态
✓ 在 EU 监管 5 个 Annex 中均无对应条目 (按名称匹配)
📖 化学描述
Saccharomyces/Apple Fruit/Honey/Panax Ginseng Root/Royal Jelly/Sucrose Ferment Filtrate is a filtrate of the product obtained by the fermentation of Pyrus Malus (Apple) Fruit, Honey, Panax Ginseng Root, Royal Jelly, and Sucrose by the microorganism Saccharomyces