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LACTOBACILLUS/ROOT/PORIA COCOS FERMENT FILTRATE

🧪 基本信息

功能皮肤调理
PubChem CID
最后更新09/10/2014

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📖 化学描述

Lactobacillus/(Asparagus Cochinchinensis/Lycium Chinense/Ophiopogon Japonicus/Panax Ginseng/Rehmannia Glutinosa) Root/Poria Cocos Ferment Filtrate is a filtrate of the product obtained by the fermentation of the roots of Asparagus cochinchinensis, Lycium chinense, Ophiopogon japonicus, Panax ginseng, Rehmannia glutinosa , and the fungus, Poria cocos by the microorganisum, Lactobacillus.